For 50 person:

Services > Catering Menu

For 50 person:

Menu A	Menu B	Menu C
咖喱鸡 (Curry Chicken) 咕噜肉 (Sweet & Sour Chicken) 炸鱼片 (Fried Fish) 酥炸虾碌 (Fried Prawn) 黄金香肠 (Fried Hot Dog) 冬菇鸡脚 (Mushroom with Chicken Feet) 冬菇小白菜 (Vege) 炸鸡翅 (Fried Chicken Wing) 扬州炒香饭 (Fried Rice) 炒米粉 水果盘 (Local Fruit) 娘惹糕 (Kuih) 冷冻橙汁 (Drink-Orange Juice)	惹当咖喱鸡 (Curry Chicken) 五色卷 (Spring Roll) 金香炸鸡 (Fried Chicken) 冬菇包汁豆根上素 (Mushroom with Vege) 西式奶油黄金虾碌 ( Golden Butter Prawn) 泰式蟹枣 (Thai Style Fishmeat) 椒盐鱼片 (Salter Chili Fish) 黄金海鲜豆腐 (Fried Seafood Taufu) 家乡炒米粉 (Fried Meehoon) 银鱼仔炒香饭 (Fried Rice) 水果盘 (Fresh Fruit) 娘惹糕 (Nyonya Kuih) 燕菜冻糕 (Sweet Jellies) 自制豆浆王 (Drink-Soya Bean) 龙眼雪 (Longan Dessert)	家乡咖喱鸡 (Home Style-Curry Chicken) 酥炸云吞 (Fried Wantan) 班丹香叶鸡 (Fried Pandan Layer Chicken) 三菇鲍汁扒西兰花 (Mushroom with Broccoli) 马来三巴尤鱼 (Sambal Sotong) 麦片虾碌 (Prawn) 沙律鱼片 (Salad Fish) 星洲米粉 (Sin Zhou's Meehoon) 双鱼仔炒香饭 (Silver Fish Fried Rice) 鲜果盘 (Fresh Local Fruit) 三喜糕点 (3 Happinesses Kuih) 自制豆浆王 (Drink-Fresh Soya Bean) 炸包鱼菇 (Fried Mushroom) 咸蛋鸡春卷 (Spring Roll) 荔枝糖水 (Laicy Tong Shui)
RM25.00/PAX	RM28.00/PAX	RM32.00/PAX

Note:
100% HALAL
Minimum order is 80 pax (excluded service, canopy, table and chair)
100 pax free 2 canopy (20' x 20'), table and chair 
300 pax free 6 canopy & waiters

Optional:
Satey (lamb / chicken) - RM1.00/pcs( Chicken)   RM1.40/pcs ( Lamb)   
ABC - RM2.50/pax
Lamb - RM1200

Add On:
Service - Waiter/Waitress (RM70.00/pax)-Minimum 2 pax
Canopy - RM220.00 (20' x 20') / RM180.00 (14' x 20')
Special Canopy - RM 450
Table - RM7.00/pcs (included red clothe)
Chair - RM1.00/pcs